A time proven, late season heirloom favorite, with dark blue-green heads (5”) and a vigorous plant. Side shoots produced when head is removed. 60-90 days to maturity.
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Highly adaptable OP beet, which forms 3-4″ roots. With deep red globe fruit, and strong plant, this variety is used for both the fresh market and processing markets.
A round beet (3”) dark red flesh and sweet flavor. This product is a good canning variety and is highly adaptable. 55 days to maturity.
A French bean with high yields, excellent uniformity, and superior quality. This variety is highly adaptable and has excellent field holding ability due to the slow formation of seeds within the pod. It is suitable for hand harvest, and has a determinate, compact plant. It has high quality pods that are a medium green color…
A stringless blue lake type that has excellent color, flavor, and vigor. It is an early variety that is highly productive and easily picked. An indeterminate vine which produces 6-6.5” pods.